Birch Sugar, also known as Xylitol, is a delicious sugar substitute. Its origin is the bark of birch trees, although it can also be extracted from other plants.
Birch Sugar, also known as Xylitol, is a delicious sugar substitute. Its origin is birch bark, although it can also be extracted from other plants. This sugar has a refreshing taste very similar to sucrose. The difference with this is that it has 40% fewer calories and a Glycemic Index close to 7 (compared to 64 for sugar). In addition to its pleasant taste and low Glycemic Index, it is worth noting its contribution to the maintenance of tooth mineralization.
The Glycemic Index shows the amount of carbohydrates that is released in a product. Products with a high Glycemic Index involve rapid absorption and a sudden change in the level of carbohydrates in the blood. However, in products with a low Glycemic Index, the release is longer, not excessively altering blood sugar levels.
Birch Sugar from Ecosana by Drasanvi is made with Xylitol of Finnish origin, considered to be the best quality xylitol in the world.
Format:
The product is supplied in a 500 g jar.
Ingredients:
Birch Sugar (Xylitol)
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- Format
- BOAT
- Labeling
- Vegan