Dayelet - Birch Sugar / Xylitol 400g

It is used as a bulking agent and also as an antifreeze in frozen desserts. It has good water solubility and moisturizing properties. It is not used in baked goods, but it is used in sugar-free chewing gum due to its intense freshness in the mouth. Combined with other polyols, it is applied in all kinds of sugar-free desserts and ice creams.

All DAYELET sweeteners are healthy for the teeth, protecting their health, as they do not act on the balance of the oral flora. The human body also produces its own xylitol as an intermediate carbohydrate in glucose metabolism.
This process aims to prolong the beneficial absorption of carbohydrates. Because of that, and because their demand for insulin is very low. VERY LOW Glycemic Index = 7.

The components of our formulations are GLUTEN-FREE.

Provides notable calorie reduction and a Very Low Glycemic Index. Your metabolism has the same circuitry as the rest of the carbohydrates. A third is absorbed in the liver, which stores it and distributes it to muscle tissues. The part that reaches the intestine is transformed into short-chain fatty acids, which in the colon act as a prebiotic for intestinal health. DAYELET XYLITOL is indicated to reduce sugar intake in all people who follow Low-Carb diets.

PRESENTATION:

The product is supplied in a 400g container.

INGREDIENTS:

Xylitol.

"Excessive consumption can produce laxative effects."