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Dolcerico protein gelatin, enjoy in balance.
- 0% Sugar
- High protein content.
- Gluten-free.
It keeps glucose levels stable and provides 12g of protein per 100gr, without carbohydrates, fats and gluten ideal as a dessert for the whole family. It does not alter glucose levels and is an ideal dessert, and equally suitable for people with diabetes.
With protein gelatin you can make delicious sugar-free gelatin desserts by adding fruit, creating layers for cakes, making sorbets, etc...
Ingredients:
Collagen, gelatin (11%), acidity regulators (fumaric acid, sodium citrates and citric acid), flavouring, sweeteners (sucralose and acesulfame k) and colouring (curcumin).
Format:
Box with 80gr sachet.
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- Format
- BOX
- Labeling
- Gluten Free
- Carbohydrates
- - 0g / 100g